French Bread
$10.00
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French Bread
$10.00
This loaf doesn’t just look the part — it acts like real French bread, even without the gluten. Crafted with your Meadow flour system, it bakes into a golden, crusty exterior with a soft, bendable interior that holds up beautifully on day two.
It’s the kind of bread that passes every test:
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Softness test — still tender the next day
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French toast test — holds structure, soaks evenly, cooks up creamy
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Dip test — pairs perfectly with olive oil and your herb packet
Slice it, toast it, dip it, or turn it into French toast — this mix delivers artisan texture and bakery-level flavor with none of the compromise.